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By Ben Miller
Image courtesy of IFC FilmsI was fortunate enough to sit down with Award-wining Vietnamese director Tran Ahn Hung to talk about his wonderful new film The Taste of Things. We spoke about his film's themes, making a film without conflict, and shooting cooking scenes like action sequences.
This interview has been lightly edited for clarity. THIS INTERVIEW CONTAINS SOME FILM SPOILERS
BEN MILLER: I loved your film. Thank you so much for having it. I was curious, more than anything else, how the story came about as far as how it relates to the food...
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