Oscar History
Film Bitch History
Welcome

The Film Experience™ was created by Nathaniel R. All material herein is written by our team. (This site is not for profit but for an expression of love for cinema & adjacent artforms.)

Follow TFE on Substackd

Powered by Squarespace
COMMENTS

 

Keep TFE Strong

We're looking for 500... no 390 SubscribersIf you read us daily, please be one.  

I ♥ The Film Experience

THANKS IN ADVANCE

What'cha Looking For?
Subscribe

Entries in Juliette Binoche (63)

Saturday
May112024

Benoît Magimel Turns 50

by Eric Blume

A young Magimel in Benoît Jacquot's A SINGLE GIRL (1995).

This weekend, we’re celebrating one of French cinema’s greatest actors, Benoît Magimel, who turns 50 today. 

Magimel exploded upon the industry in the mid 1990s, making a string of pictures right after his 21st birthday that involved collaborations with several big names.  Benoît Jacquot used his broad, handsome face and hooded eyes to great effect in 1995’s A Single Girl opposite Virginie Ledoyen.  The two actors have a truthful, easy spark between them that’s quintessential French post-teen.  The next year, he was featured in the excellent Thieves, by then-huge director André Téchiné, alongside two of the country’s finest, Daniel Auteuil and Catherine Deneuve...

Click to read more ...

Wednesday
May082024

Godzilla @10: In defense of Gareth Edwards's American Kaiju

by Cláudio Alves


With the triumph of Godzilla Minus One still fresh and the box office success of Godzilla x Kong even fresher, kaiju lovers have reason to rejoice. The king of the monsters is on top as he deserves to be, blasting his atomic breath into the atmosphere as a show of victory. All things considered, there couldn't be a better time to revisit the American Godzilla that revitalized the franchise for a more global audience despite an unfavorable reputation. On its tenth anniversary, it's somewhat surprising how much Gareth Edwards' Godzilla has fallen out of favor. It was never a critical darling, but it feels that the movie has diminished in the collective consciousness. Which is understandable if undeserved…

Click to read more ...

Thursday
Feb222024

A Very French Scandal

by Cláudio Alves

The César Awards ceremony happens tomorrow, with Anatomy of a Fall poised for a sweep befitting its status as an Oscar darling. For some, its victory will taste like justice after what many have decried as a scandalous snub. After all, despite its acclaim, Justine Triet's film wasn't selected to represent France in the Best International Film race. Instead, the selection committee went with Trần Anh Hùng's The Taste of Things, which competed against Anatomy in Cannes, losing the Palme d'Or but nabbing the Best Director prize. The decision generated much press, with people decrying it as undue punishment toward Triet, who criticized Emmanuel Macron's government in her Palme acceptance speech.

However, this perceived indignity has led to its own backlash. Hùng's film has been belittled nonstop, including by Triet on social media. It all culminated with the César nominations, where France's Oscar submission got three "below-the-line" nominations and nothing else…

Click to read more ...

Friday
Feb162024

Interview: "The Taste of Things" Director Tran Ahn Hung

By Ben Miller

Image courtesy of IFC FilmsI was fortunate enough to sit down with Award-wining Vietnamese director Tran Ahn Hung to talk about his wonderful new film The Taste of Things. We spoke about his film's themes, making a film without conflict, and shooting cooking scenes like action sequences.

This interview has been lightly edited for clarity.  THIS INTERVIEW CONTAINS SOME FILM SPOILERS

BEN MILLER: I loved your film.  Thank you so much for having it.  I was curious, more than anything else, how the story came about as far as how it relates to the food...

Click to read more ...

Friday
Feb092024

Review: "The Taste of Things" is a Delicious Indulgence

by Eurocheese

The advice I received going into a screening of Anh Hung Tran’s The Taste of Things was don’t go in hungry. With its wide release coming up on Valentine’s Day, I have to assume it will send couples scrambling to their late-night dinner reservations, prepared to order the entire menu. I heard audible groans of longing from the audience as we watched images of what can best be described as food porn – glowing sequences of fresh ingredients simmering in their juices, guided by chefs obsessed with their craft. If only we could jump through the screen and experience those meals with all of our senses. This is the immersive experience Chocolat wished it could have achieved...

Click to read more ...